Daily Sample Menu

BREAKFAST

To Start:

Asorted Fresh Friut

Option 1:

Oatmeal, Scrambled Egg, and Whole Wheat Toast Buttered and with Jam

Option 2:

All Bran Cereal, and an English Muffin Toasted wirh Butter and Peanut Butter

LUNCH

To Start:

Cream of Cabbage Soup

Option 1:

Beef Chili with Whole Wheat Bread and Margarine

Option 2:

Vegetable Burger with a Tossed Garden Salad

Dessert:

Diced Pear and Assorted Icecream

DINNER

Option 1:

Roast Pork Loin with Whipped Squash and Roasted Dijon Patatoes

Option 2:

Tortellini Pasta in Alfredo Sauce with Summer Vegetables

Dessert:

Blueberry Pie